Buttery Butterscotch Rum

Ingredients

1 oz Butterscotch Gold Moonshine
.5 oz Butter Pecan Sippin' Cream
1 oz Mark & Digger's Hazelnut Rum
1.5 tsp Unsalted Butter
.5 tbsp Brown Sugar
1 cup Hot Water
Pinch of Cinnamon
Pinch of Grated Nutmeg
Pinch of Ground Cloves
Whipped Cream

Instructions

Combine all spices, butter, and brown sugar in a large coffee mug and stir. Add alcoholic ingredients and top with hot water and whipped cream.

Must be 21+ to enjoy. Please sip wisely.

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Sugarlands Distilling Company

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Sugarlands Distilling Company

ARE YOU OF LEGAL DRINKING AGE?

Sugarlands Distilling Company is committed to responsible drinking. You must be at least 21 to enter this site. This site uses cookies. Cookie Policy:  I agree to the terms of use and the privacy policy. This information will not be used for marketing purposes.