Sugarlands Shine
Sippin' Cream
High Rock Vodka
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Carrot Cake White Russian

Ingredients

2 oz Birthday Cake Sippin' Cream
1 oz Chocolate Coffee Sippin' Cream
.5 oz Butterscotch Gold Moonshine
3 oz Half & Half
1/4 tsp Ground Cinnamon
Cream Cheese Frosting
Crushed Pecans
Cinnamon
Carrot Ribbons
Ice

Instructions

Rim a lowball glass with cream cheese frosting and crushed pecans. In a shaker with ice, combine Birthday Cake Sippin’ Cream, Chocolate Coffee Sippin’ Cream, Butterscotch Gold Moonshine, half &
half, and 1/4 teaspoon ground cinnamon. Shake well and strain into the lowball glass over ice. Garnish with cinnamon and
carrot ribbons.

Must be 21+ to enjoy. Please sip wisely.

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Sugarlands Distilling Company is committed to responsible drinking. You must be at least 21 to enter this site. This site uses cookies. Cookie Policy:  I agree to the terms of use and the privacy policy. This information will not be used for marketing purposes.