Chai Spiced Egg Nog Martini

Ingredients

1/2 cup Water
3 tbsp Chai Latte Powder (plus 1 teaspoon for garnish)
1 cup Eggo Nog Sippin’ Cream
1/4 cup Coarse Sugar

Instructions

Place water and chai latte powder in a small saucepan over medium high heat. Bring to a simmer, and whisk until chai powder is dissolved. Remove from
heat and stir in Eggo Nog Sippin’ Cream.

Place 1-2 tbsp of the cocktail onto a rimmed plate. Dip the rim of your glasses into the Egg Nog mixture. Place coarse sugar and 1 tsp of chai latte powder onto another plate and gently mix together.
Dip the rim of the glass into the sugar mixture, and divide cocktail evenly among the glasses.

Must be 21+ to enjoy. Please sip wisely.

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ARE YOU OF LEGAL DRINKING AGE?

Sugarlands Distilling Company is committed to responsible drinking. You must be at least 21 to enter this site. This site uses cookies. Cookie Policy:  I agree to the terms of use and the privacy policy. This information will not be used for marketing purposes.