Sugarlands Shine
Sippin' Cream
High Rock Vodka
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German Chocolate Cake

Ingredients

3 oz Birthday Cake Sippin' Cream
2 oz Coconut Milk
Chocolate Almond Milk
Whipped Cream
Toasted Coconut for Garnish
Ice

Instructions

Rim a low ball glass with toasted coconut. In a shaker with ice, combine Birthday Cake Sippin’ Cream, coconut milk. Shake well and strain into low ball glass. Top with chocolate almond milk and garnish with whipped cream.

Must be 21+ to enjoy. Please sip wisely.

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Sugarlands Distilling Company is committed to responsible drinking. You must be at least 21 to enter this site. This site uses cookies. Cookie Policy:  I agree to the terms of use and the privacy policy. This information will not be used for marketing purposes.